Breakfast Burger

A hearty and satisfying breakfast burger that combines classic burger flavors with the goodness of a breakfast sandwich.

Ingredients:

• 4 burger patties
• 4 hamburger buns
• 4 eggs
• 4 slices of bacon
• 4 slices of cheddar cheese
• 1/2 cup diced onions
• 1/2 cup diced bell peppers
• Salt and pepper to taste
• 1 tablespoon butter
• Cooking oil for frying

Instructions:

Preheat your grill or stovetop griddle over medium-high heat

While the grill is heating, cook the bacon in a separate pan until crispy

Remove and drain on paper towels

In the same pan, melt the butter and saut the diced onions and bell peppers until theyre soft and slightly caramelized

Remove from heat and set aside

Season the burger patties with salt and pepper on both sides

Grill the burger patties for about 4-5 minutes per side for medium-rare, or longer if desired

While the burgers are cooking, fry the eggs to your liking in a separate pan with a bit of cooking oil

During the last minute of cooking the burgers, place a slice of cheddar cheese on each patty and cover the grill to melt the cheese

Toast the hamburger buns on the grill until theyre slightly crispy

Assemble your breakfast burgers: Place a burger patty with melted cheese on the bottom bun, top with a fried egg, a slice of crispy bacon, and a spoonful of the sauted onions and bell peppers

Place the top bun on top

Serve hot and enjoy your delicious breakfast burger