This light and tangy dip perfectly complement the crunchy zucchini fries. It adds a burst of flavor without adding unnecessary points, keeping your snack satisfying and guilt-free.
Ingredients:
- 1/4 cup fat-free Greek yogurt
- 1 tablespoon light mayonnaise
- 1 teaspoon lemon juice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried dill
- Salt and pepper to taste
Instructions:
Light mayonnaise, lemon juice, garlic powder, onion powder, and dried dill should all be mixed together in a small bowl
Mix well until everything is smooth and creamy
Add pepper and salt to taste
Put it in the fridge for at least 30 minutes before serving so the flavors can mix

No comments:
Post a Comment