Ingredients:
- 1 cup butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup peanut butter chips
Instructions:
Preheat the oven to 375F 190C
In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and creamy
Add the eggs, one at a time, beating well after each addition
Stir in the vanilla extract
In a separate bowl, whisk together the all-purpose flour, baking soda, and salt
Gradually add the dry ingredients to the wet ingredients, mixing until just combined
Fold in the chocolate chips and peanut butter chips until evenly distributed throughout the dough
Drop rounded spoonfuls of dough onto ungreased baking sheets
Bake in the preheated oven for 9-11 minutes, or until the edges are golden brown
Remove from the oven and let the cookies cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely
Enjoy your delicious Chocolate Chip and Peanut Butter Chip Cookies

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