Crispy Baked Chicken Wings

These baked chicken wings are irresistibly crispy and flavorful, without the need for frying. Perfect for a tasty appetizer or a satisfying main dish.

Ingredients:

• 2 lbs chicken wings
• 2 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp paprika
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1/4 cup breadcrumbs

Instructions:

Warm the oven up to 425F 220C

Add the chicken wings to a bowl and mix in the garlic powder, onion powder, paprika, salt, and black pepper

Make sure the wings are covered all over

Put parchment paper on a baking sheet and arrange the wings in a single layer

Cover all of the wings with breadcrumbs

Bake the wings for 45 to 50 minutes, flipping them over once, until they are golden brown and crispy

Enjoy while hot