Vegan Peanut Butter Cup Waffles

The rich cocoa, creamy peanut butter, sweet maple syrup, and healthy oat flour in these vegan peanut butter cup waffles make them a real treat. Great for a fancy brunch or breakfast

Ingredients:

• 1 cup oat flour
• 1/4 cup cocoa powder
• 2 tsp baking powder
• 1/4 tsp salt
• 1 ripe banana, mashed
• 1/4 cup peanut butter
• 1 tbsp maple syrup
• 1 cup almond milk
• 1/2 cup vegan chocolate chips

Instructions:

Mix cocoa powder, baking powder, salt, and oat flour in a large bowl with a whisk

Put peanut butter, maple syrup, almond milk, and mashed banana in a different bowl

Add the wet ingredients to the dry ones and stir just until everything is mixed together

Add the chocolate chips and mix them in

Warm up the waffle iron and use cooking spray or oil to lightly grease it

After the waffle iron is hot, pour the batter on it and cook it according to the directions on the package

Add more peanut butter and vegan chocolate chips and serve warm